100% VEGAN, contains no animal products

100% ORGANIC

This creamy Extra Virgin Olive Oil is naturally infused with the rich flavor of Butter.

Use this golden, VEGETARIAN, DAIRY FREE olive oil as a butter substitute in Baking or anywhere you might use melted butter: over Hot Popcorn, with Seafood (Crab, Lobster, Shrimp), to Dip Bread in, over Pasta, Rice, Mashed Potatoes, or on Grilled Vegetables.

Put Some In The Freezer To Make It Spreadable.

PERFECT PAIRINGS:

+ Garlic EVOO

+ Lemon EVOO

1 part Sicilian Lemon WBV + 1 part Garlic EVOO + 1 part Butter EVOO

+ Traditional 18YR Aged Balsamic Vinegar