ALL NATURAL

Sweet, fragrant and very rich. It has garnered rave reviews from our gourmet customers. Makes an excellent Marinade for Pork, Duck & Chicken. Enjoy on Salads that feature Blue or Feta Cheeses or over an Orange & Onion Sicilian Salad.

All of VSOP's Balsamic Vinegars are progressively aged through a succession of fired wood barrels according to the age old Solera Method. They are of the highest quality and are made in Modena, Italy from cooked, ultra premium caramelized grape must from Trebbiano & Lambrusco grapes, which is cooked over an open wood fire according to tradition.

PERFECT PAIRINGS:

+ Chipotle EVOO

+ Eureka Lemon EVOO

+ Green Lemon EVOO

+ Persian Lime EVOO

+ Mandarin Orange EVOO

+ Roasted Almond Oil

+ Roasted French Walnut Oil

+ Any of our EVOO Varietals